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Founders

Nuestra History of Tex-Mex Excellence

Molina's Cantina is proud to be one of the oldest family-owned Tex-Mex restaurants in Houston. Our journey began decades ago with a commitment to high-quality ingredients and authentic recipes passed down through the Molina family. Today, we continue that legacy across three locations, serving our neighbors in Houston and Fulshear with the same hospitality that made us a local staple.

From our signature chili con carne to our famous Jose's Dip, every dish is prepared to honor the rich culinary heritage of the Houston area. Whether you are visiting us near the Fulshear High School area or at our long-standing Westheimer and Bellaire locations, you'll find the same consistent quality and welcoming atmosphere that has defined Molina's for over 80 years.

Westheimer

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Sizzling grilled chicken fajitas served on a cast-iron skillet with sautéed onions, green bell peppers, roasted jalapeño, fresh guacamole, pico de gallo, salsa, and a side of charro beans.

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HLSR

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